Suggestions
Explore the featured selections!
Gravy Sauce
Black Pepper Steak
Fresh Mango Juice
Iced Lemon Tea
About
The Ship
Welcome to The Ship, a timeless dining destination nestled in the heart of Petaling Jaya, Malaysia. A notable staple in the culinary scene for over three decades, this establishment artfully combines elements of seafood, steakhouse, and Chinese cuisine. With a welcoming ambiance and a reputation for quality, The Ship is not just a meal—it's an experience steeped in tradition and culinary excellence.
The Ship, located at 37-43, Jalan SS21/56B, Damansara Utama, 47400 Petaling Jaya, Selangor, invites diners to relish its exquisite menu while enjoying the convenience of reservations, takeout, and delivery options. Whether you are looking to celebrate a special occasion or simply enjoy a meal with family and friends, The Ship provides an inviting atmosphere that caters to groups and is family-friendly, all without the fuss of formal dress codes.
- Signature Dishes: Among the highlights mentioned by our satisfied patrons, the ribeye steak has gained a loyal following, with its rich flavor and exquisite tenderness that make it a must-try. The sirloin and lamb chops are equally remarkable, while the escargot—served with a delicious garlic and cheese sauce—captures the essence of The Ship’s culinary creativity.
- A Treat for Everyone: Guests rave about the generous portions, with meals such as the soft and juicy ribs leaving a lasting impression. Those who enjoy a good atmosphere will appreciate the unique nautical-themed decor, which pays homage to its namesake.
- Delightful Starters: Consider starting your meal with the famed oxtail soup or the complementary warm dinner rolls, lavishly spread with salted butter, offering an inviting introduction to this exquisite dining journey.
The defining charm of The Ship lies not only in its menu but in the memories it orchestrates—like a loyal friend partaking in milestones from childhood to adulthood. The nostalgia shared by patrons who recall their first steaks here adds layers to the dining experience that go beyond the plate. It’s a family favorite, a venue for anniversaries, and a reliable spot for catching up with loved ones.
As modernity intertwines with tradition, The Ship remains a reputable choice for those in search of heartwarming hospitality paired with mouth-watering dishes. Whether it’s a casual dinner or a celebratory meal, The Ship promises a delightful and fulfilling dining experience that is bound to satisfy both old patrons and newcomers alike.
For reservations or inquiries, feel free to contact them at 03-7728 5976. Come indulge in a meal that transcends time and trend—visit The Ship today!
Book a table
Make A Reservation
“ Yes, it's the Ship. Despite being the Ship, I see people coming into the restaurant in their worst attire. I mean please, respect yourselves and the restaurant. Anyway, the Ship has always been a family favourite, my usual order is ribeye but have recently "ventured" to trying others (sirloin is my new favourite, but I tried ribs for that night). Anyway, escargot is a must. The garlic and cheese sauce is definitely to die for. It balances the taste between the garlic and cheese while complimenting the escargot. (My main) the rib (yes 1) was huge! Definitely worth the money as it is soft and chewy. It may be too big for small eaters. The meat is well seasoned as the fragrant and taste penetrates even the thickest part of the rib. Lamb Shank and lamb chop was ordered by my sis and mom. I didn't pick from their plates but i shall try the next time (lamb chop) because I love the seared mains instead of stews. To top it off,a banana split, which we forgot to take the picture as we just attacked it when it came. Prices range from RM60-130 per pax if you order a main & dessert/appetizer. ”
“ The Ship has been around for decades! My parents used to bring me here when I was a child. Oh the good ol days when you don't have to pay for your meals! Sweet joy! Haha. On my anniversary with my then girlfriend, we came here for dinner. The service was still top notch as it was in the past. The waiter greeted us with a smile and guide to our table. Their complementary bread is something that I always enjoy. It goes well with any soup or butter. For appetizers, I ordered myself an oxtail soup (this is the bomb!) and had chicken ala king for my mains. And really their standards are still there. I loved what I had, and just writing this makes me want to go back there for dinner this week! ”
“ The Ship has been around for 3 decades now, with its first outlet being in Jalan Sultan Ismail. Ever since I was a kid, The Ship and Coliseum have been the two places in KL to go for an old school Western meal. For our parents, it was the 'fancy' place they went to during their younger years and even now. My favourite pert of The Ship is their warn dinner rolls that they serve you before your meal together with their salted butter that never seems to taste like the one you have at home. A must try is their Fried Prawns which are already stripped of its shell, thus making it easier to eat. ”
“ The Ship has been around for as long as I can remember. My dad loves going to this place for steak up until now. Whenever we wanted to do Western food as part of family dinner, he just loved his steak. He took me for my first steak here years ago like it was some form of right of passage, and I just feel in love with it. The steak here, up until now, tastes so tender and juicy. I love the fact that I don't have to spend so much time cutting the meat because it is so soft and just falls away easily. It probably doesn't have the best atmosphere, in my opinion, because its dim lighting makes it look more dark than dimly lit. ”
“ The iconic thing about this dining place is that the exterior resembles the bow of a ship. The interior is mostly made out of wood and it is cater for the upper class dining experience. By that you should know the average price for a dinner for two would cost you well over RM150 easily. And when you are paying that much you do get better services where the staffs are well versed and knowledgeable in recommending the right food choices for your liking. ”
